Edgar Twine
ID: UNCST-2025-R018607
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Consumer valuation of a novel healthy food product in Uganda: Evidence from experimental auctions.
REFNo: A664ES
To examine the effect of information and sensory testing on consumer valuation of ORYLUX 6 rice variety in Uganda
To compare consumer valuation of a novel and healthy food product across three countries and regions, namely, Uganda in East Africa, Cameroon in Central Africa and Cote d’Ivoire in West Africa.
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Uganda |
2025-11-04 16:39:25 |
2028-11-04 |
Agricultural Sciences |
Non-Clinical Trial |
Non-degree Award |
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simpson kamugisha
ID: UNCST-2024-R003681
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Understanding the post-accident experience of Boda boda drivers: Case study Mbarara City, Uganda
REFNo: SS4365ES
To explore can the support needed by boda boda drivers who have experienced accidents in Uganda,To examine the post-accident experiences of boda boda drivers in Uganda,
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Uganda |
2025-11-04 14:15:13 |
2028-11-04 |
Social Science and Humanities |
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Degree Award |
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Barbara Nayebare Baturaine
ID: UNCST-2025-R021900
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AN ASSESSMENT TO UNDERSTAND THE DIFFERENT TARGET AUDIENCE NEEDS (INCLUDING THEIR KNOWLEDGE, ATTITUDES, BELIEFS, AND PRACTICES), AND DEVELOP APPROPRIATE BEHAVIOR CHANGE COMMUNICATION AND MARKETING STRATEGIES
REFNo: SS4464ES
The objective of the survey is to carry out a detailed Knowledge, attitude and Practice survey and design of an evidence-based National FMNR Social Marketing and Behavioral Change Communications Strategy (2023-2028). This document is to be used for communication, marketing and implementation of programs to promote socially beneficial behavior change towards the adoption and scale up of FMNR. This will be informed by primary data collection to inform the development of the strategy.
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Uganda |
2025-11-04 13:44:41 |
2028-11-04 |
Social Science and Humanities |
Non-Clinical Trial |
Non-degree Award |
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VICTORIA NAKAGIMU MWAZI
ID: UNCST-2025-R020484
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FOOD ENVIRONMENT, DIETARY PATTERNS AND NUTRITIONAL STATUS OF SECONDARY SCHOOL TEACHERS IN KAMPALA CITY
REFNo: HS6358ES
To assess the food environment of secondary school teachers in Kampala City, Uganda.
(ii) To analyse the food consumption patterns of secondary school teachers in Kampala City, Uganda.
(iii) To assess the nutritional status and associated factors of secondary school teachers in Kampala city.
(iv) To explore the perceptions of stakeholders on the food environment, diet and the nutritional status of secondary school teachers in Kampala City.
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Uganda |
2025-11-04 13:42:47 |
2028-11-04 |
Medical and Health Sciences |
Non-Clinical Trial |
Degree Award |
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Opportuna Kweka Leo
ID: UNCST-2025-R021025
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STRENGTHENING KNOWLEDGE, EVIDENCE USE AND LEADERSHIP IN THE GLOBAL SOUTH ON FORCED DISPLACEMENT: WITH A FOCUS ON EAST AFRICA
REFNo: SS4309ES
Conduct research on forced displacement, namely refugees, internally displaced persons and development/conservation/disaster and climate changed induced displacement).
(ii) Build capacity on forced displaced issues through seminars, training of masters, PhD and postdoctoral students doing research on forced displacement.
(iii) Work with policy makers to discuss the state of the knowledge, constraining factors and possible angles for inclusion of those marginalized.
(iv) Work with NGOs to conduct outreach activities either expanding and upscaling existing outreach activities (originating from refugees or external actors) or start new empowerment programmes on social and legal inclusion.
(v) Develop a master’s programme on forced displacement, which will be offered in the Department of Geography at the University of Dar es Salaam
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Tanzania |
2025-11-04 13:40:10 |
2028-11-04 |
Social Science and Humanities |
Non-Clinical Trial |
Non-degree Award |
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